Skip to main content

Weight Gain Caused by Undereating

What Would we Do without Experts?
We've all heard the conventional expert advice to lose weight by eating less and exercising more. It seems to make sense: if you eat fewer calories, your body will have to burn some of its own fat. Or if you burn more calories by exercising, your body will have to burn some of its own fat. Calories in, calories out. Just look at serious athletes or starving people in Africa.

And yet like a lot of things that look good on paper, this doesn't seem to work out in real life. In Why We Get Fat(1), Gary Taubes points out several groups of people who were hardworking, malnourished, and generally overweight. At one time, he adds, obesity was considered a disease of malnutrition.(2)

If you've ever tried and failed to lose weight by eating a little less and exercising a little more, you're not alone. Several years ago, I started Body for Life, a program that involves exercise and eating a lot of protein and carbohydrate. I ate more than I had been eating and lost weight. After a few years, I noticed I'd gained weight, so I cut down on my cheating (I stopped drinking Coke), and I kept gaining weight. I cut out the sixth small meal of the day, and I kept gaining weight. I was diligent about workouts. By the calories-in, calories-out theory, I should have gained weight eating more and lost weight eating less.

The Case of the Underfed Mice
In a recent study(3), researchers fed a group of mice ad libitum (as much as the mice wanted). The fed another group of mice (the calorie-restricted mice) only 95% as much feed as the other group ate. Result of the three-week experiment:

Five percent CR induced significant changes in body composition without altering body weight. Body weight was relatively stable throughout the experiment in both AL and CR mice (P > 0.05). Relative to AL mice, CR mice showed an increased body fat mass (P < 0.01) and decreased lean mass over 3 weeks. CR mice had a 43.6% greater fat mass (4.97 ± 0.40 g vs. 3.46 ± 0.15 g, P < 0.01), and a 6.4% lesser lean mass (14.44 ± 0.17 g vs. 15.43 ± 0.26 g, P < 0.01) than AL mice at the end of the experiment.
Result of the four-week experiment:

Five percent CR induced a significant increase in body fat mass (P < 0.01) and a significant decrease in lean mass (P < 0.01), whereas AL mice remained relatively stable over 4 weeks. Relative to the AL mice, CR mice had a 68.5% greater fat mass (3.37 ± 0.23 g vs. 2.00 ± 0.09 g, P < 0.01), and a 12.3% lower lean mass (14.43 ± 0.24 g vs. 16.45 ± 0.31 g, P < 0.01) at the end of the treatment (Figure 1a)
But wait, maybe the calorie-restricted mice sat around a lot more. Indeed, they did:

TEE (total energy expenditure) (kcal/day, P <>TEE was 5.0% lower (7.97 ± 0.14 kcal/day vs. 8.38 ± 0.46 kcal/day) and REE was 20.7% lower (4.83 ± 0.54 kcal/day vs. 6.09 ± 0.43 kcal/day) in CR mice than AL mice after 3 weeks (Figure 3).

Considering that the CR mice had a 44% greater fat mass than the AL mice after three weeks on their diet, it would have taken a heck of a lot of time on the exercise wheel to burn off that fat.

Why did the CR mice get fat on fewer calories? Their metabolism (the way their bodies use fuel) dialed down. More of the nutrients were sent to fat cells. As a result, they didn't have as much energy to get up and move. Perhaps this is an evolutionary response to food shortages.

Weight Gain, Weight Loss have More than One Cause
What about anorexics and anyone else who restricts calories--why don't they put on weight? They restrict calories a lot, not a little. Weight loss programs like Nutrisystem and Jenny Craig work, at least in the short term, because they set calorie consumption at concentration camp levels.

Is weight gain necessarily caused by undereating? Of course not. It seems there are several causes of weight gain: hormones, medications, and my fave, too many carbs, all play a role. Just as there is more than one way to lose weight (severe calorie restriction, macronutrient balance, micronutrient balance, illness), there is more than one way to gain weight.

For Further Reading:

The basics on a diet that will let you lose weight without restricting calories: the Atkins Diet. This is the diet I've followed for a year. I lost 20 pounds and a number of health problems, improved my lipids, and I'm never hungry.

Tom Naughton's take on the calorie-restricted mouse study:

Dr. William Davis got not only fat but diabetic while hungry and exercising. It looks like those CR mice knew what they were doing by lying around.

A blog post from Weight of the Evidence that includes links to further studies on weight gain and malnutrition:

Mike W's NINO (nutrients in, nutrients out diet):

1. Why We Get Fat by Gary Taubes, pp. 19-28.
2. Ibid, pp. 29-30.
3. Obesity, "Mild Calorie Restriction Induces Fat Accumulation in Female C57BL/6J Mice" by Xingsheng Li, Mark B. Cope, Maria S. Johnson, Daniel L. Smith Jr and Tim R. Nagy. Published online October 1, 2009.

Comments

Lori Miller said…
CR = calorie restriction/restricted
AL = ad libitum (eating freely)
REE = resting energy expenditure
Anonymous said…
Hi! Lori Miller

Your doing great job here...Thanks for sharing such info!

Weight Gain

Popular posts from this blog

My New Favorite Sweetener

If you're looking for a low-carb sweetener with no aftertaste, no franken-ingredients, and that doesn't upset your stomach, try monk fruit (also known as luo han guo). This is what Quest bars were sweetened with when they first came out. Monk fruit is Dr. Davis approved. You can buy monk fruit in powdered or liquid form; both are super-concentrated. They might seem expensive, but you use the powder by the spoonful (even in baking recipes) and the liquid by the drop. The baking recipes I've made with the powder have turned out well. Available from Amazon . Beware monk fruit sweeteners with erythritol.  The package of powdered monk fruit sweetener I bought says, "Use 1/8 teaspoon to create the same sweet taste as 1 teaspoon of sugar." But it's so sweet that I use 1/10 the amount. To replace a cup of sugar, I would use 5 teaspoons of monk fruit sweetener. Tip: hand-stir this in before using the beaters. It's such a fine powder that it flies up and out of the ...

Mince Meat Pie Recipe, low carb

The star of Christmas dinner this year was made of unlikely ingredients. Fruit and beef tongue sound high carb or unpalatable, but mince meat pie was so popular 250 years ago that it was in many cookbooks from the time--and it wasn't just for Christmas. My version cuts the carbs by using tart cooking apples, cranberries, monk fruit sweetener and a nut flour crust. The main flavors are orange and slightly tart fruit; the meat and fat make it filling. Have it for dessert or with coffee or tea for breakfast. Make some soup with the collagen-filled broth and discover how tender and tasty the rest of the beef tongue is. Worth the time and effort. IMPORTANT--start this recipe the day before. Links in the recipe go to hard-to-find ingredients and directly to the cookbook with the recipe for the pie crust. (I made the almond flour variation of the crust.) Recipe 1 beef tongue (I get mine here ; look for farms or ranches in your area that sell directly to consumers) 2 Granny Smith apples 1 ...

Is the NIH Privately Helping Patients with COVID Vax Injuries?

In a recent letter from several attorneys general (AGs) demanding an explanation as to why so few vaccine-injured people have received so little compensation, the AGs asked a curious question: We have been told by constituents that NIH [National Institutes of Health] is privately helping patients across the country with COVID-19 vaccine–related injuries and is even bringing patients to NIH for study and treatment. Is that correct? Why have these activities not been better publicized? What sorts of studies of these patients is NIH currently conducting? What treatments is NIH administering? Photo from Pixabay . Most of the letter focused on compensation for COVID-19 vaccine injuries. As you know, vaccine manufacturers in the US have immunity from lawsuits, but people suffering from vaccine injuries can be compensated by the Countermeasures Injury Compensation Program (CICP). But among the 10,000 COVID vaccine related claims, only 20 claimants have received compensation. "And but for...

Magnesium Tea: Peachy, Minty, Refreshing

Most readers know that magnesium supplementation is important, especially on low-carb diets. Magnesium deficiency is common, and low-carb diets require more magnesium--a mineral that's important for heart, muscle and digestive function and helps regulate blood sugar.  Photo from Unsplash . The magnesium powder in this recipe is the best form I've found--I had a lot of trouble with magnesium supplements during the pandemic not working, or giving me diarrhea, or (in the case of all the milk of magnesia) being contaminated with bleach. This magnesium powder doesn't require a carbonation machine, unlike some other powders. The peach flavor is only mildly sweet.  Note--limit servings to two per day, preferably spaced out several hours apart. Too much magnesium at once can have a laxative effect.  4-5 mint tea bags filtered water (enough for 1 medium pitcher) Doctor's Best magnesium powder, peach flavor Boil a cup of the water and add tea bags. Let steep for five minutes. Add...

How would Dr. Oz Treat the DTs?

"You let me in your house with a hammer." -"Candy Shop" by Andrew Bird Low-carb proponent Gary Taubes appeared on the Dr. Oz Show March 7. In one entertaining segment, Dr. Oz spent a day eating a low-carb diet and complained of the greasiness of the sausage, feeling tired, constipation and bad breath. That's a drag, but when I stopped drinking Coke in 2007, I felt even worse: stomach ache, headache, tiredness, and mental fog. Should I have gone back to drinking Coke? If you quit a bad alcohol habit and start seeing snakes, do you need a drink? If my legs hurt from working out Monday night for the first time in two months (which they do), maybe I should resume my exercise hiatus indefinitely. I respect Dr. Oz for having Gary Taubes on his show and letting him share his ideas. I'd respect Oz even more if he looked into low-carb diets more carefully. What he didn't seem to consider regarding his one-day low-carb diet was that he spent a day...