Skip to main content

My Exercise Hiatus

What happens when you go two months without exercising? Conventional wisdom says you gain weight (unless you restrict calories). Does it work out that way in real life?

Around January 10 this year, I strained my neck and stopped lifting weights to let it heal and avoid injuring it further. Although it was completely healed after three weeks, I didn't do any resistance training for two months (and I stopped doing cardio workouts over a year ago). It was pure laziness. (As for the cardio, I decided last year it was just a waste of valuable dance time.)

How did this affect my health and fitness? At January 10, my weight was 118 pounds. Today, March 7, it was...118 pounds. My pants (all tailored, no elastic waists) fit just as they did in January. No, I'm not the type who can eat anything without gaining weight: last year at this time, I was in the middle of losing 20 pounds, going from a high-carb, low-fat diet to a low-carb, high-fat diet.

This bears out the research I've done on health and fitness: between diet and exercise, your weight and health are influenced 95% by diet and 5% by exercise. And unless you're going to extremes, calories don't matter.

That isn't to say exercise isn't worthwhile. My workout tonight (to the Ballet Conditioning DVD) was harder than I remembered it, got me out of the funk I'd been in for a few days, and it physically felt great.

Comments

Popular posts from this blog

Dana Carpender's Podcast; Dr. Davis on YouTube; Labor Day Sales

Dana Carpender, who's written several recipe books and other works on low-carb, has a podcast and is still writing articles at carbsmart.com. She's a terrific writer and amateur researcher (otherwise known as reading , as Jimmy Dore jokes ). I use her book 500 Low-Carb Recipes all the time and I'm looking forward to hearing more from her. I've embedded her podcast on my blog (click on the three lines at the top right if you don't see it, or go to Spotify or other podcast source if you're getting this by email). Carbsmart.com doesn't seem to have a blog feed, so if you want to see the latest posts there, you can sign up for notifications at their site. Dr. Davis has been putting a lot more videos on YouTube, so I've added his channel to the lineup. Click on the three lines on my blog if you don't see it, or go to his channel here .  * * * * * Primal Kitchen is having a Labor Day sale-- 20% off everything. They sell high quality collagen powder, con...

Fermented bread and butter pickle recipe ft. L. Plantarum

After Dr. Davis said the other night that  L. plantarum  may reduce some of the effects of the herbicide glyphosate (which is everywhere), I'm re-running my recipe for fermented bread and butter pickles. Pickling cucumbers naturally have  L. plantarum  bacteria on them, and fermenting them with some brown sugar multiplies these bacteria. (Just don't use chlorinated water to wash them.) And if you're growing your own cucumbers, avoid spraying the fruits with  Bacillus thuringiensis , or Bt (leaves and vines are OK). It's unclear what effect a big dose of Bt would have on humans. Another benefit of DIY pickles: no emulsifiers like polysorbate 80, which is a common ingredient in pickles. If you have GI problems, it could be from emulsifiers. These sweet-and-sour pickles are the tastiest I've ever made. There's just a little added sugar (some of which the bacteria will consume) and turmeric that gives the pickles their bright color.  Special equipment Quar...

Lousy Mood? It Could be the Food

Here's a funny AMV(1) on what it's like to be depressed, apathetic and overly sensitive. Note: explicit (but funny) lyrics in the video. Hearing this song brought a startling realization: I used to be emo, but with normal clothes. Sulking, sobbing and writing poetry were my hobbies. When I was a kid, my mother said that she wouldn't know what to do to punish me if I had done something wrong. And yet things got worse. Over a two-week period in 1996, my best friend moved away, I lost my job and broke up with my boyfriend. I lost my appetite and lived on a daily bagel, cream cheese and a Coke for the next few months. I had tried counseling, and didn't find it helpful; in fact, I found reviving painful memories was pointless. Not thinking about them, on the other hand, worked wonders. Later on, so did studying philosophy and learning to think through emotions instead of just riding through them. But what's blown away all the techniques is diet. Since I s...