The potato chips, the chocolate, the sweet potato fries--they finally caught up with me. I saw a doctor (!) the other day for a cough I'd had since Memorial Day weekend. We determined it probably wasn't allergies, asthma, or sinus drainage. With a temperature of 97 point something, I didn't have a cold. It was probably silent reflux, since I've had raging reflux before, which I fixed with a low-carb diet . My diet has been off-track for over a year: stress and anxiety over moving across the country (no permanent job waiting for me, buying a house from 1,000 miles away before selling my other house), complications from a root canal (re-infection requiring industrial strength antibiotics that messed up my stomach and skin). I think the only reason I didn't have silent reflux then was that I wasn't eating enough of anything to affect my stomach. Now that things are getting back to normal, my stress level is down and I'm eating more. And now the carbs are giv...
Do-it-yourself health. Low-carb, mostly evolutionary.