Quest Bars, Coconut Milk Hazards, and More

I used to love Quest bars. They were an easy snack or even a light meal replacement with low carbs and no junky ingredients. Those ingredients have changed, though. They now contain erythritol (sugar alcohol) and corn fiber. Since I'm one of those people who can't eat erythritol without getting stomach cramps, I won't be eating any more Quest bars.

Likewise, certain brands of coconut milk. Several brands contain guar gum, a thickener, which also gives me a stomach ache. Emulsifiers like guar gum can thin the mucus in your gut, allowing things into your bloodstream that don't belong there. I was feeling bloated and getting facial edema after having coconut milk with guar gum. Since changing to a brand without it (Native Forest), the problems have disappeared.

Oddly, Splenda (sucralose) doesn't seem to bother me.

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A friend who gave me a little bit of a hard time about being unvaccinated just got COVID. Fortunately, he's doing OK. Three years ago, I thought that if a bad flu-like pandemic hit, it would surely kill me since I'm prone to respiratory illnesses. Yet here I am--no shot, no COVID, and as of last year, no antibodies. I'm one of the few people at work--maybe the only one--who hasn't had COVID. I credit Dr. Davis's Undoctored program. Hardly anyone on the program who chats on the Inner Circle site has mentioned getting a bad case of it, even though many members were at high risk.

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Lately I've been binge-watching videos that have a ring of truth to them, even if they aren't that relevant to me. I've watched a designer whose sense of style I don't share discuss the shortcomings of various trendy items. I've watched screen writers discuss why movies today are so bad. I've watched doctors I don't always agree with give their honest opinions about COVID based on available data. I especially liked an English gardener discuss the pros and cons of what to do with a shady corner (there are no easy answers to this).

Granted, most entertainment now is completely unwatchable, so YouTubers with some talent and skills don't have that high a bar to clear. But most of their appeal is giving honest, well-considered and constructive opinions. The screenwriters describe several ways movies and shows can go wrong, so maybe that's why I can't put my finger on why almost all of them now are so bad aside from characters not acting like real people. The news is mostly crazy-making and pot-stirring.

So just as I did two years ago, I unsubscribed from a bunch of crazy-makers. I spent some pleasant hours making plans for my garden. I cleaned my house and played with my dog. I'm happier.

Comments

Lowcarb team member said…

Television is not what it used to be!
We watch quite a few YouTube videos, so many to choose from :)

All the best Jan

March 15, 2022

An Objective Book about Other Childhood Vaccines

Today's decision by the CDC to add COVID shots to the schedule of childhood vaccines has some people concerned about the rest of the vaccines on the schedule. Contrary to fact-checker claims, adding COVID shots to the schedule means children will be required in about a dozen states to get a COVID shot to attend public school. Indiana isn't one of them--our childhood vaccination law doesn't mention the CDC and such a requirement could run afoul of our ban on COVID vaccine passports. But even freewheeling Indiana has some vaccine requirements and this kerfuffle has people wondering how safe those vaccines are. There's a book called Vaccines: Truth, Lies and Controversy by Peter C. Gotzsche, DrMedSci and co-founder of the Cochrane Collaboration, about the safety and efficacy of all those vaccines, including COVID and others. Cochrane was founded to "to organise medical research findings to facilitate evidence-based choices about health interventions involving healt

Battered Cod and my Eclipse Pictures of my Colander

If you miss battered cod on a low-carb, grain-free diet, here's a recipe that'll satisfy your craving. It's based on a Dr. Davis recipe. Battered cod and cole slaw Ingredients 1 pound cod fillets 2 eggs 2 tablespoons butter, melted 1/2 cup ground golden flaxseeds 1/2 cup grated cheddar cheese 1/2 teaspoon onion powder 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 teaspoon garlic powder Instructions Preheat the oven to 375°F. Line a rimmed baking sheet with parchment paper. Slice the cod into 1-1/2 to 2 inch pieces. In a small bowl, whisk the eggs and butter. Beat continuously--don't let the butter cook the eggs. In a shallow bowl, combine the flaxseeds, cheese, onion powder, garlic powder, salt, and pepper. Coat each piece of cod in the egg mixture and then roll in the in the flaxseed mixture. Place on the baking pan. Bake for 20 minutes, turning once. Eclipse Crescent Shadows Today was the total solar eclipse, and my house was in the "path of totality."

Eclipse Glasses, Probiotics for Heart, Muscle Recovery

Are your eclipse glasses fake? The total solar eclipse over North America is almost here, and Indianapolis is in the "path of totality," meaning the moon will completely block the sun here. A lot of people have gotten special glasses to safely look at the eclipse. But the American Astronomical Society says , "counterfeit and fake eclipse glasses are polluting the marketplace." Some of the counterfeit glasses appear to be safe, the society says, but others are fakes that are no more effective than sunglasses. One of the counterfeits they describe matches the glasses someone gave me. I don't know where she got them, and she's not someone I'd trust to perform adequate due diligence. I just got over an eye injury and I don't need another one--I'll try the pinhole method instead to see crescents during the eclipse if it's not too cloudy. Picture from Pexels . Heart Centered Probiotic I started getting scary heart palpitations several years ago

Finding Relief from Muscle Strain

I love working in my garden, but lately it's left me feeling like I've been run over. Pruning an eight-foot-tall rose down to two feet to extract a trellis that the rose grew up through and pulled out of the ground, after I'd lifted weights the night before, forced me to take a day of rest. Aspirin helped, but chronic use of it can lead to ulcers. I wondered if there was still Bacillus coagulans in the yogurt I make, since one of the other strains in the yogurt could have crowded it out. B. coagulans is a bacteria that helps with muscle recovery. I took some packets of it and added a packet to my next yogurt batch, but bacteria don't work like drugs--it can take more time to feel any effects. What helped a lot were some videos from SpineCare Decompression , a YouTube channel run by Dr. Michael Rowe, a chiropractor who makes 10-15 minute videos showing how to use stretching exercises to relieve pain at home. Repeating the stretches every day has given me a lot more flex

My New Diet: How it's Going

Saturday I started a new diet to heal my cavities. It involves eating mostly foods high in vitamins A, D and K (fat-soluble vitamins) and calcium and phosphorus. I'm eating zero grains, but still eating a few chocolate candies (as in, three or so dark chocolate kisses per day) at work. To that end, on Saturday I bought a quart each of half-and-half and cream, two dozen eggs, liver, several tins of sardines on sale, and a bunch of salad ingredients. It's Monday and I'm already down to eight eggs and I've gone through half the cream and half-and-half. (I still have three-fourths of a pie dish of low-carb flan I made tonight with the dairy and eggs, and I fed a few of the eggs to my dog.) There's liver thawing in the refrigerator for tomorrow night and a can of sardines in my lunch (I already ate one can of sardines Saturday when I wanted a quick, easy snack). In other words, it's been incredibly easy to eat this food. I also changed my toothpaste to Xyliwhite(TM)

Pain, Pain, Go Away!

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