Skip to main content

The Tao of Low Carb

Readers may be familiar with the Tao Te Ching, a classical Chinese text of philosophy. It has some common themes with stoicism--to live in harmony with nature, to not be concerned with things outside your control. It reminds me of Bible verses about a soft answer turning away wrath and the meek inheriting the earth; of Mihaly Csikszentmihalyi's work on flow. Maybe that's as dull as watching the grass grow, but I'd rather do that than bang my head on my desk.

From Verse 38.
The Master does nothing
yet he leaves nothing undone.
The ordinary man is always doing things
yet many more are left to be done.

Or as we say here and now, the faster I go, the behinder I get. My own experience is that once I started low-carb, I spent a lot less time exercising and cooking and got better results--twenty pounds of fat and a bunch of health problems, gone.

From Verse 58.
Try to make people happy,
and you lay the groundwork for misery.
Try to make people moral,
and you lay the groundwork for vice.

How much misery have well-meaning low-fat, whole-grain guidelines caused? How many people will look at calorie counts and get the most calories for their money? (I'm one of them.) How much guilt do people feel when they can't stick to diets that slow down their metabolism or leave them hungry? (I'm not one of them. I've never felt guilty for eating anything. Regret at times, but not guilt.)

From Verse 63:
Confront the difficult while it is still easy;
accomplish the great task by a series of small acts.

Keep track of your weight or your size often, and nip weight gain in the bud. If it's too late to nip it in the bud, you can still build good habits and watch your body's response.

Other readers may be familiar with the book The Tao of Warren Buffett. Buffett is no paragon of healthy eating, but he's very smart--especially about what a person shouldn't do. I think he's funny, too; maybe that we're both ISTJs (at least, he's thought to be that type) has something to do with it.

No. 18: My idea of a group decision is to look in the mirror. 

True on a couple of levels. Looking in the mirror (especially naked) doesn't leave much room for self-deception about your size and fitness. But more importantly, going by your own results is better than following experts, friends or family who don't have to live with ill effects of diets they recommend for you.

No. 16: It's not necessary to do extraordinary things to get extraordinary results.

Much of the good results are from what you don't eat and don't do on LC. Sorry, Jillian Michaels.

No. 57: Never ask a barber if you need a haircut.

Sad to say, but many doctors are like barbers.

No. 61: There seems to be some perverse human characteristic that likes to make easy things difficult.

Scientific shenanigans, anyone?

No. 28: Managing your career is like investing--the degree of difficulty does not count. So you can save yourself money and pain by getting on the right train.


Comments

More haste less speed is an everyday saying that often comes into play. If you want to do something right, allow yourself time to do it. If it should go wrong take a deep breath and try again. I find this works on most everyday type challenges that may come your way. Of course some problems may require more time to try and sort out.

With the weekend fast approaching - hope you have a good one.

All the best Jan
tess said…
thanks a lot, Lori (sarcasm alert) -- now i have to add two more books to my backlogged reading list! ;-)

(really, i should have read Ching's Tao a long time ago.)
Lori Miller said…
I'm surprised you want to read a book on Warren Buffett. That said, it had me literally laughing out loud last night.
RobS said…
Wow lao tzu, flow, buffet and low carb intertwined? Great post.

Popular posts from this blog

COVID Test Result is In

I don't have COVID.  On the one hand, it would have been a relief to have finally caught COVID and gotten natural antibodies, especially from having a mild case of it. On the other hand, I was concerned about my dog catching it from me (he's healthy, but nine years old) and it might have interfered with Thanksgiving plans.  Until I'm well, I'll stay home.

Gym Influencer Doubles Down and Should Have Regretted It

Jennifer Picone isn't the most abusive gym influencer--far from it--but she may be the most annoying. In a video she posted that went viral, she was working out in a gym when another member appeared in the background by the free weights. The member was minding her own business, not looking in Picone's direction, when Picone got up and told her to move. After filming, Picone edited the video with a note about "Gym etiquette lesson #47" and accused the other gym member of "[doing] that 💩 on purpose."  Shaming other gym members has gotten to be such a big genre that Joey Swoll has a YouTube channel, with half a million subscribers, dedicated to calling out these content creators. Just for Picone, he took a break from his vacation to tell her to mind her own business. This may be the first time that Joey Swoll has taken one of his followers to task. The fact that she follows him and still doesn't know better than to treat the gym like her personal studio sh...

HHS Doctor on Hidden Camera: "The Vaccine is Full of Sh!t"

Jodi O'Malley, a registered nurse at the Phoenix Indian Medical Center (part of the Department of Health and Human Services), teamed up with Project Veritas to expose severe COVID vaccine reactions occurring but not being reported to VAERS, the vaccine adverse event reporting system, even though medical professionals are legally required to report such injuries. During the filming, a man in his thirties with congestive heart failure was being treated; the doctor believed the cause was his COVID vaccination. O'Malley says she's seen dozens of adverse reactions. "The vaccine is full of shit" and the government wants to "sweep it under the mat," the doctor says on hidden camera. We finally know what's in the vaccine. Screen grab from Project Veritas video . The video also shows a pharmacist stating that off-label medications such as ivermectin were forbidden to be prescribed on pain of termination.  Project Veritas is a nonprofit organization that does ...

The Under-the-Radar Ointment for Hard-to-Heal Wounds

Imagine looking in the mirror one morning and finding the side of your head black and your ear twice its normal size. That's what happened to Brad Burnam, who caught a deadly superbug at the hospital where he worked. Sometime after having emergency surgery--one of 21 surgeries over the next five years--he set out to cure himself.  The result he created was a fusion of PHMB, an antibiotic common in Europe but little known in the US, in a petroleum jelly base (like Vaseline), held together with a stabilizer/emulsifier. It sticks to wounds, keeps them moist, and provides a barrier. It cured his antibiotic resistant superbug. After getting FDA clearance, he formed Turn Therapeutics, and Hexagen is now available by prescription.  Screen shot from https://turntherapeutics.com/about/ Millions of Americans suffer from open wounds--chronic issues like diabetic foot ulcers. Readers probably have their blood sugar under control and avoid this condition, but might have parents, partners o...

1972: Carole King, M*A*S*H and...Food for 2014?

I feel well enough to try Atkins induction again. The palpitations are gone, even without taking potassium. My energy level is back to normal--no more trucking on the treadmill early in the morning  to burn off nervous energy or emergency meat, cheese and mineral water stops after yoga. It's back to lounging around to Chopin and Debussy in the morning and stopping at the wine bar for pleasure. I'm using the original Atkins book: Dr. Atkins' Diet Revolution from 1972. While looking in the book for a way to make gelatin (which is allowed on induction, but Jello(TM) and products like it have questionable ingredients), I felt the earth move under my feet : those recipes from 42 years ago look delicious and they're mostly real food. It makes sense, though: the cooks who wrote the recipes probably didn't have had a palette used to low-fat food full of added sugar or a bag of tricks to make low-fat food edible. Anyone who writes a recipe called "Cottage Cheese and...