Skip to main content

The Problem with Going by the Science

Finishing my garden projects without aggravating my pinched nerve has been impossible. Weeding overgrown areas, pulling up the weed barrier under the weeds, hand-tilling the soil, grading it, then planting was about the most I could do without hurting myself--but then the lawn had to be mowed. Putting off mowing it just makes it harder later. The weather going from chilly to hot within two weeks offered a very short window to get everything done, but almost all of the nearly two hundred seedlings I started are in the ground. 

The worst part about my pinched nerve is that I don't sleep well. It makes my left side buzz and keeps me awake. At that point, doing yoga just makes it worse--all that helps is aspirin. 

So after weeding, tilling, grading and seeding a spot by the driveway this morning, I stopped for the day spent a pleasant hour enjoying some coffee and reading what the Indiana legislature was up to. They've set up a process to create urban agriculture zones, prioritized protection of monuments, made female genital mutilation a felony, required civics education of middle-schoolers, forbade microchipping of employees (that's a thing?) enacted police reforms, established religious services as essential, and empowered the legislature to call themselves into an emergency session during a state of emergency declared by the governor--and put a stop to a never-ending declared emergency. The governor vetoed it. The House overrode the governor's veto, the Senate overrode the governor's veto, and then the attorney general refused the represent the governor in his lawsuit over the bill. Maybe the governor needs to take that middle-school civics class and review separation of powers. Maybe someone needs to remind him that authoritarian governors keep losing in court (see Pennsylvania, Michigan, California, and New York). Maybe he just needs to stop and realize that Hoosiers have spoken: we don't want a handful of people putting us through an endless state of emergency. 

Oddly, people's caution seems to be in inverse proportion to their likelihood of getting a bad case of COVID. A neighbor in delicate health hasn't been vaccinated. People I know who work entirely at home, and don't care to hit the bars at quitting time, have gotten the shot.  Some universities in Indiana and elsewhere are requiring students and faculty to be vaccinated. Some higher-risk people never stopped coming to the office; a lot of lower-risk people are now maskless (which is allowed if you're fully vaccinated). Indianapolis is the only place left in Indiana with a mask mandate, even though the county's advisory level is 1 out of a possible 3--around the middle of the pack for the state. Even through March Madness, deaths were around 1 or 2 per day, where they've stayed ever since.

This is the problem with "going by THE SCIENCE." Even if the science is clear (and it isn't for efficacy of masks or long-term side effects of vaccines), people react differently to that information. People who don't want to be cooped up or live with a long list of rules--like people in the Dakotas--well, they don't want to be cooped up or follow a long list of rules. If you're living cheek by jowl with people, you need to accommodate each other more. So yes, having a patchwork of laws makes sense for a patchwork of people, even if some of the individual laws don't. 

As for me, I don't get pills, shots or procedures I don't need, period. I'm at a low risk for COVID. If I were to get it and give it to someone else, it would very likely be to someone who also decided not to get the shot and decided not to stay home. If they have risk factors of overweight, vitamin D deficiency or diabetes, those risk factors are largely optional and anybody "going by the science" would do the best they could to mitigate those factors instead of putting on weight. So no, I don't feel bad about not getting a shot. The only thing that feels bad is my pinched nerve. And I'm not getting a shot for it!

Comments

So sorry to read about your pinched nerve, I'm not sure where in the body it us but maybe one of these articles can help?
https://www.healthline.com/health/pinched-nerve-in-neck-exercises

https://www.medicalnewstoday.com/articles/320045

All the best Jan
Lori Miller said…
Thanks, Jan! The pinched nerve is in my lumbar region (lower back). I'm seeing a chiropractor and avoiding overworking my back.

Popular posts from this blog

Dana Carpender's Podcast; Dr. Davis on YouTube; Labor Day Sales

Dana Carpender, who's written several recipe books and other works on low-carb, has a podcast and is still writing articles at carbsmart.com. She's a terrific writer and amateur researcher (otherwise known as reading , as Jimmy Dore jokes ). I use her book 500 Low-Carb Recipes all the time and I'm looking forward to hearing more from her. I've embedded her podcast on my blog (click on the three lines at the top right if you don't see it, or go to Spotify or other podcast source if you're getting this by email). Carbsmart.com doesn't seem to have a blog feed, so if you want to see the latest posts there, you can sign up for notifications at their site. Dr. Davis has been putting a lot more videos on YouTube, so I've added his channel to the lineup. Click on the three lines on my blog if you don't see it, or go to his channel here .  * * * * * Primal Kitchen is having a Labor Day sale-- 20% off everything. They sell high quality collagen powder, con...

Fermented bread and butter pickle recipe ft. L. Plantarum

After Dr. Davis said the other night that  L. plantarum  may reduce some of the effects of the herbicide glyphosate (which is everywhere), I'm re-running my recipe for fermented bread and butter pickles. Pickling cucumbers naturally have  L. plantarum  bacteria on them, and fermenting them with some brown sugar multiplies these bacteria. (Just don't use chlorinated water to wash them.) And if you're growing your own cucumbers, avoid spraying the fruits with  Bacillus thuringiensis , or Bt (leaves and vines are OK). It's unclear what effect a big dose of Bt would have on humans. Another benefit of DIY pickles: no emulsifiers like polysorbate 80, which is a common ingredient in pickles. If you have GI problems, it could be from emulsifiers. These sweet-and-sour pickles are the tastiest I've ever made. There's just a little added sugar (some of which the bacteria will consume) and turmeric that gives the pickles their bright color.  Special equipment Quar...

Blog Lineup Change

Bye-bye, Fathead. I've enjoyed the blog, but can't endorse the high-fat, high-carb Perfect Health Diet that somehow makes so much sense to some otherwise bright people. An astrophysicist makes some rookie mistakes on a LC diet, misdiagnoses them, makes up "glucose deficiency," and creates a diet that's been shown in intervention studies to increase small LDL, which can lead to heart disease. A computer programmer believes in the diet and doesn't seem eager to refute it because, perhaps, scientists are freakin' liars and while he's good at spotting logical inconsistencies, lacks some intermediate knowledge of human biology. To Tom's credit, he says it's not the right diet for everyone, but given the truckload of food that has to be prepared and eaten, impracticality of following it while traveling (or even not traveling), and unsuitability for FODMAPs sufferers, diabetics and anyone prone to heart disease (i.e., much of the population), I'm...