Skip to main content

Dollars for Doctors; Getting a T3 Prescription

Propublica says, "Doctors who received payments from the pharmaceutical industry prescribed drugs differently than their colleagues who didn’t. And the more money those doctors received, on average, the more brand-name medications they prescribed."That's the result of their investigation using a large database of doctors and the prescriptions they write.

Good news, though: you can use ProPublica's database to find a doctor in your area (in the US) who prescribes T3. Many patients have a hard time finding a doctor who'll write a prescription for T3. T3's official name is Liothyronine. Go to the site, click on your state, sort by drug (click on "drug"), and scroll down to liothyronine, and click on it. You'll see some of the doctors in your state who prescribe T3. 

Sad to say that the the most common prescriptions in the database are atorvastatin (a statin drug) and levothyroxine (syncrap). 

In happier news, I'm fighting a cold--and winning. Thursday I was too tired at the end of the day to get up and go home. Half an hour after using some hydrocortisone cream, I was able to drive myself home. Friday, my head felt like it was stuffed full of cotton. But between hydrocortisone and a little aspirin and guaifenesin, I've felt tired but not sick. No coughing, sneezing, runny nose, or aches and pains except when I first get up. Yay!

Sources:
"Prescriber Checkup" by Ryann Grochowski Jones, Lena V. Groeger and Charles Ornstein, Updated February 2019. ProPublica.

Comments

Popular posts from this blog

Dana Carpender's Podcast; Dr. Davis on YouTube; Labor Day Sales

Dana Carpender, who's written several recipe books and other works on low-carb, has a podcast and is still writing articles at carbsmart.com. She's a terrific writer and amateur researcher (otherwise known as reading , as Jimmy Dore jokes ). I use her book 500 Low-Carb Recipes all the time and I'm looking forward to hearing more from her. I've embedded her podcast on my blog (click on the three lines at the top right if you don't see it, or go to Spotify or other podcast source if you're getting this by email). Carbsmart.com doesn't seem to have a blog feed, so if you want to see the latest posts there, you can sign up for notifications at their site. Dr. Davis has been putting a lot more videos on YouTube, so I've added his channel to the lineup. Click on the three lines on my blog if you don't see it, or go to his channel here .  * * * * * Primal Kitchen is having a Labor Day sale-- 20% off everything. They sell high quality collagen powder, con...

Fermented bread and butter pickle recipe ft. L. Plantarum

After Dr. Davis said the other night that  L. plantarum  may reduce some of the effects of the herbicide glyphosate (which is everywhere), I'm re-running my recipe for fermented bread and butter pickles. Pickling cucumbers naturally have  L. plantarum  bacteria on them, and fermenting them with some brown sugar multiplies these bacteria. (Just don't use chlorinated water to wash them.) And if you're growing your own cucumbers, avoid spraying the fruits with  Bacillus thuringiensis , or Bt (leaves and vines are OK). It's unclear what effect a big dose of Bt would have on humans. Another benefit of DIY pickles: no emulsifiers like polysorbate 80, which is a common ingredient in pickles. If you have GI problems, it could be from emulsifiers. These sweet-and-sour pickles are the tastiest I've ever made. There's just a little added sugar (some of which the bacteria will consume) and turmeric that gives the pickles their bright color.  Special equipment Quar...

Blog Lineup Change

Bye-bye, Fathead. I've enjoyed the blog, but can't endorse the high-fat, high-carb Perfect Health Diet that somehow makes so much sense to some otherwise bright people. An astrophysicist makes some rookie mistakes on a LC diet, misdiagnoses them, makes up "glucose deficiency," and creates a diet that's been shown in intervention studies to increase small LDL, which can lead to heart disease. A computer programmer believes in the diet and doesn't seem eager to refute it because, perhaps, scientists are freakin' liars and while he's good at spotting logical inconsistencies, lacks some intermediate knowledge of human biology. To Tom's credit, he says it's not the right diet for everyone, but given the truckload of food that has to be prepared and eaten, impracticality of following it while traveling (or even not traveling), and unsuitability for FODMAPs sufferers, diabetics and anyone prone to heart disease (i.e., much of the population), I'm...