Skip to main content

I Did Everything Right and Still Got Sick

Something has happened to me that, judging by comments on certain blogs, isn't supposed to happen to those of us who follow a low carb, high fat, high nutrient diet. I got sick--so sick that I've missed three days of work in two weeks and finally saw a nurse today. Diagnosis: sinus infection.

This doesn't mean I don't think my dietary changes haven't helped. I've had many sinus infections in my life and this one doesn't feel nearly as bad as the others: I don't feel congested and I'm not in pain, I've just been tired and coughing for a week and a half. I feel like I have a stubborn cold. Previous sinus infections left me feeling tired for months; I'll follow up on how this one goes.

I credit the lack of congestion to dropping wheat. Just a few weeks ago on Dr. Davis's Heart Scan Blog, I remarked that I'd had no seasonal allergies this year. (A few others echoed the comment.) And as the nurse talked to me, I wondered how many middle-aged patients she saw who took no medications, or women patients who were in the neighborhood of 116 pounds. Without my changes to diet, I wouldn't fall in either category.

Be that as it may, I think it's being honest to acknowledge that good diet and lifestyle doesn't mean you'll never get sick, and being sick doesn't mean you're doing something wrong. Paleo people got sick, too.

Comments

Chuck said…
i also suspect you have had good luck with your health due to your diet. that doesn't mean you won't ever get sick again just that you are likely much less susceptible due to a strong and ready immune system.
in 4.5 years since going paleo i have had 1 illness that required a doctor visit and missed work. that happened about 2 years into this little diet experiment. at 38, i am much healthier than my peers. i attribute much of that to my diet.
Lori Miller said…
Chuck, I'm happy to hear you've enjoyed such good health. My own diet is mostly, but not strictly, lacto-paleo.

I didn't mention that I gave blood the day I got sick. The nurse I saw later said that if you're on the verge of being sick, giving blood can push you over the edge.

Popular posts from this blog

Carrageenan: A Sickening Thickener. Is it a Migraine Menace?

Let me tell you about my ride in an ambulance last night. I woke up at six o'clock from a nap with a mild headache. I ate dinner and took my vitamins, along with a couple of extra magnesium pills. Since magnesium helps my TMJ flare-ups, I thought it might help my headache. Then I went to see my mother. A few hours later, I had a severe headache, sinus pain and nausea. During a brief respite from the pain, I left for home, but less than a mile later, I got out of my car and threw up. A cop, Officer Fisher, pulled up behind me and asked if I was okay. He believed me when he said I hadn't been drinking, but he said I seemed lethargic and he wanted the paramedics to see me. (Later he mentioned that a man he'd recently stopped was having a stroke.) Thinking I had a migraine headache, the paramedics wanted to take me to the hospital. But since I knew that doctors don't know what causes migraine headaches, and I didn't know what effect their medicine would have on m...

Blog Lineup Change

Bye-bye, Fathead. I've enjoyed the blog, but can't endorse the high-fat, high-carb Perfect Health Diet that somehow makes so much sense to some otherwise bright people. An astrophysicist makes some rookie mistakes on a LC diet, misdiagnoses them, makes up "glucose deficiency," and creates a diet that's been shown in intervention studies to increase small LDL, which can lead to heart disease. A computer programmer believes in the diet and doesn't seem eager to refute it because, perhaps, scientists are freakin' liars and while he's good at spotting logical inconsistencies, lacks some intermediate knowledge of human biology. To Tom's credit, he says it's not the right diet for everyone, but given the truckload of food that has to be prepared and eaten, impracticality of following it while traveling (or even not traveling), and unsuitability for FODMAPs sufferers, diabetics and anyone prone to heart disease (i.e., much of the population), I'm...

Why I've stopped eating fermented foods

I'm finally getting answers about weird health problems that have kept coming and going over the years for no reason I could ever explain: pounding heart, bloating, insomnia, heat intolerance, intolerance of high-fat meals, and getting winded easily even though I'm physically fit. These health problems all came roaring in at once this spring when I did a huge landscape project, pushing through it even while I had a cold. The yard looks fabulous, but I ended up with A three-week cold Post-viral syndrome for another few weeks An ongoing cough  Insomnia (tired but wired late at night) A puffy face, especially in the morning and after eating foods I’d previously tolerated (including SIBO yogurt) 6 pound weight gain TATT (tired all the time) Being easily winded Having a hard time cooling off Being sensitive to sunlight Grok (X’s AI feature) said this could be mast cell activation syndrome (MCAS). Mast cells are immune system cells that put out pathogen-fighting and other substances ...