Skip to main content

Recovery: How It's Going

Best conversation yet:

Cashier: How did you get hurt?
Me: I fell off my bike.
Cashier: Are you going to ride a bike again?
Me: Nope.
Cashier: So you didn't lose your common sense.

That was Sunday. It's Friday, and strangers have stopped asking what happened to me since I'm a lot less black and blue now. I'm washing my own hair, putting on makeup and getting through a day at work without exhaustion. I don't do much at home besides cooking and dishes, and out-eating a teenage boy. Two eggs or a quarter pound of beef is a snack; either one used to be a meal. Rebuilding flesh and replenishing blood (I bled for a day when I fell) must take a lot of nutrients. I'm not wearing the extra calories--I've lost weight.

The braces are working. My front teeth are straighter than they've been since I was a kid, and I can chew a little bit, very carefully. Since the tooth that broke was narrower than an implant, I'll have to have my top teeth re-aligned to make room for an implant, and the bottom teeth re-aligned to match the top. It's going to take 18 months. Once I'm able to chew again in a few weeks, I'll celebrate with a Carl's Jr. low carb bacon cheeseburger.

Meantime, the braces are giving me a dry mouth at night. Drinking a lot of water right before bed doesn't help you get a good night's sleep. An Oramoist dry mouth patch worked well, but the texture and stickiness of it were disgusting. I've been using the old trick of rinsing with sesame oil before bed.

The wound on my ankle that the nurse didn't clean (my sock hid it) needs Neosporin and zinc oxide to heal. Coconut oil is great, but it only kills lipid-coated bacteria.

I've found the mental energy to focus on something beyond InStyle magazine. I'm reading the delightful book The Meat Fix, which Tom Naughton recently reviewed. There's a lot of bathroom humor (maybe it's not that far above a fashion magazine), but the author suffered from IBS. My own problems on a so-called "good diet" were farther north, but I can relate. I was in a lot more pain then than I've been with my accident. It isn't giving much away by saying the author solved his problems by dumping his vegan diet in general and soy in particular. (I was never vegan or vegetarian--I just stopped eating wheat and so many carbs, and poof! my stomach felt better.)

If there's a bright spot in this, I haven't been in much pain. The worst parts have been the tetanus shot, which made my arm hurt for days, and getting braces put on while my gums were still bruised. (Would you believe that braces and cuts inside your upper lip are a bad combination? Obvious, but I'd never thought about it before. Some wax for the brackets helped.) Maybe I have a high threshold of pain; maybe I somehow avoided hitting any nerves, so to speak; maybe it's something I eat or take.

Comments

tess said…
i'm glad things are better, but not being "finished" till 18 months have passed is a bummer....

i'm under the impression that a low-carb dieter actually experiences less pain than someone on LFHC, but i can't remember where i read it.
Lori Miller said…
At least it can be fixed. Long ago, I suppose they'd have just had to yank out both teeth.

I know I have a lot less (as in, zero) pain after workouts than I did when I was eating lots of carbs.

Popular posts from this blog

HHS Doctor on Hidden Camera: "The Vaccine is Full of Sh!t"

Jodi O'Malley, a registered nurse at the Phoenix Indian Medical Center (part of the Department of Health and Human Services), teamed up with Project Veritas to expose severe COVID vaccine reactions occurring but not being reported to VAERS, the vaccine adverse event reporting system, even though medical professionals are legally required to report such injuries. During the filming, a man in his thirties with congestive heart failure was being treated; the doctor believed the cause was his COVID vaccination. O'Malley says she's seen dozens of adverse reactions. "The vaccine is full of shit" and the government wants to "sweep it under the mat," the doctor says on hidden camera. We finally know what's in the vaccine. Screen grab from Project Veritas video . The video also shows a pharmacist stating that off-label medications such as ivermectin were forbidden to be prescribed on pain of termination.  Project Veritas is a nonprofit organization that does ...

COVID Test Result is In

I don't have COVID.  On the one hand, it would have been a relief to have finally caught COVID and gotten natural antibodies, especially from having a mild case of it. On the other hand, I was concerned about my dog catching it from me (he's healthy, but nine years old) and it might have interfered with Thanksgiving plans.  Until I'm well, I'll stay home.

Gaining Strength, But...

I had a pleasant surprise when I got out the sawzall today to finish repairs on the front door. Not the way it cut the new door sweep--I probably should have used the jigsaw. It was how easy it was to put the blade in. You have to turn a part on the saw, which I could barely do two months ago when I had nails to cut off . Today--probably thanks to spending my spare time since August working saws, sanders and paintbrushes--it was no harder than turning a knob on the stove.  So I've built up some strength in my hands and probably elsewhere, but my adrenals aren't keeping up with cortisol production. After a day's work (well, three or four hours, to be honest), my neck, back, jaws, and sinuses all hurt and they don't feel better until use a dab of hydrocortisone. Other pain relievers don't help much. This isn't normal muscle stiffness--the kind you get from working out--it feels like I'm inflamed. Last weekend in particular, after a flu shot and a few days of p...

Cigna is Making Progress

Yesterday as I put my lunch in the refrigerator at work, I noticed a bunch of unfamiliar people in the break room. One of them, Pepe, started in: they were there for the health fair, they would check your cholesterol, the sugar in your blood, your height, your weight, and it would just take six minutes. A coworker asked him if he'd ever considered a career in sales. Just for blog fodder, I participated. They really were fast, and one even found me at my desk (in an office nearly half the size of a city block) after the tests were finished. My HDL cholesterol was 65--up from 42 from a year and a half ago, and up from 57, where it was last year when I'd been three months a low-carb diet . A level over 60 is considered good. I haven't taken any medication to make this happen. I went on a low-carb diet and eliminated wheat. I also take vitamin and mineral supplements in addition to a high-nutrient diet. What impressed me more, though, was that the nurse (and Cigna) said that bl...

Thanksgiving recipes for Pumpkin Pie & Cranberries--printable!

If you'd rather read a printed recipe than watch a video, here are my recent recipes for Better than Grandma's Pumpkin Pie and Probiotic Cranberry-Apple Relish.  Hat tip to Dana Carpender, whose pumpkin pie recipe inspired this one. The cranberry-apple ferment is entirely my own creation.  Pumpkin Pie--no grains, sugar or emulsifiers Crust 2 cups shelled raw pecans 1/4 teaspoon salt 1/4 teaspoon monk fruit powder* (or 3 tablespoons sugar substitute) 4 tablespoons butter, melted 2 tablespoons water Pumpkin Pie Filling 1 pie pumpkin 1-1/2 cups half and half (with no thickeners) 3 eggs 3-4 teaspoons monk fruit powder* (or 3/4 cup sugar substitute) 1/2 teaspoon salt 1 tablespoon pumpkin pie spice Preheat the oven to 350F. Stab the top of the pumpkin all the way through the flesh in a few places at the top. Place the pumpkin on a cookie sheet and bake for 1 hour. Let cool. While the pumpkin is baking, put the pecans in a food processor with the S blade and run until they are finely...