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Showing posts from December, 2024

Mince Meat Pie Recipe, low carb

The star of Christmas dinner this year was made of unlikely ingredients. Fruit and beef tongue sound high carb or unpalatable, but mince meat pie was so popular 250 years ago that it was in many cookbooks from the time--and it wasn't just for Christmas. My version cuts the carbs by using tart cooking apples, cranberries, monk fruit sweetener and a nut flour crust. The main flavors are orange and slightly tart fruit; the meat and fat make it filling. Have it for dessert or with coffee or tea for breakfast. Make some soup with the collagen-filled broth and discover how tender and tasty the rest of the beef tongue is. Worth the time and effort. IMPORTANT--start this recipe the day before. Links in the recipe go to hard-to-find ingredients and directly to the cookbook with the recipe for the pie crust. (I made the almond flour variation of the crust.) Recipe 1 beef tongue (I get mine here ; look for farms or ranches in your area that sell directly to consumers) 2 Granny Smith apples 1 ...

My New Favorite Sweetener

If you're looking for a low-carb sweetener with no aftertaste, no franken-ingredients, and that doesn't upset your stomach, try monk fruit (also known as luo han guo). This is what Quest bars were sweetened with when they first came out. Monk fruit is Dr. Davis approved. You can buy monk fruit in powdered or liquid form; both are super-concentrated. They might seem expensive, but you use the powder by the spoonful (even in baking recipes) and the liquid by the drop. The baking recipes I've made with the powder have turned out well. Available from Amazon . Beware monk fruit sweeteners with erythritol.  The package of powdered monk fruit sweetener I bought says, "Use 1/8 teaspoon to create the same sweet taste as 1 teaspoon of sugar." But it's so sweet that I use 1/10 the amount. To replace a cup of sugar, I would use 5 teaspoons of monk fruit sweetener. Tip: hand-stir this in before using the beaters. It's such a fine powder that it flies up and out of the ...

MORE Black Friday/Cyber Monday Deals

Maybe you've heard that Black Friday deals are nothing but a come-on this year. There may be some fake deals out there--there always have been. But I saved about $115 on supplements, groceries, vegetable seeds, and...primer.  $42.78 at iHerb.com over $10 at Vitacost $4.70 on Burpee vegetable seeds $45 on a free bottle of Ideal Immunity probiotics  $12.50 on a gallon of Kilz primer at Ace Hardware I posted a link to my previous post at the Inner Circle, and some of the members added links to even more great deals. Thank you, members natural1 and saukriver! ANOVA Sous vides are on sale for up to 60% off . I've never used a sous vide, but some people use them to make yogurt (among other things).  This one by Inkbird is 31% off on Ebay, and it's apparently quieter than the Anova. A small Kitchen Aid food chopper is on sale for $45.  A larger Cuisinart food processor with slicing and shredding blades is on sale for $100 at Macy's and Amazon --the same price I paid for...