Skip to main content

Taking Adrenal Cortex Supplements: My Results. Yet Another Reason to Avoid Statins.

I've been taking various adrenal hormones for the past few weeks with mixed results. Overall, it's been positive: they seem to have helped me get over a three-month-long case of bronchitis and I have more energy. Using a dab of hydrocortisone at bedtime has prevented me from grinding my teeth at night. On the downside, the adrenal glandular (containing adrenaline) gives me palpitations if I take too much of it. I've been getting too hot and cold (mostly too hot). Too much hydrocortisone made me puffy and gave me a slight case of acne. Taking adrenal cortex after midday gives me acid reflux and keeps me up at night. (I'm writing this at 4:30 AM.)

Your adrenal hormones help with healing, controlling blood sugar, controlling inflammation, and dealing with stress. They make some of your sex hormones.

Why is adrenal fatigue apparently becoming more common? Your adrenal hormones are made of cholesterol--including LDL, the "bad" cholesterol. Salt is also important for proper adrenal function. What's the dietary advice been for fifty years? Avoid salt, red meat (full of cholesterol) and fat (which Mother Nature packages with cholesterol in animal foods). What's been one of the most popular drugs of our lifetime? Statins. A common side effect of cholesterol-lowering statin drugs is aches and pains. If lowering cholesterol or restricting your salt reduces your cortisol (a hormone that helps with healing and inflammation), it's a no-brainer that that would lead to inflammation and pain. It might also explain how statins lead to diabetes in some people: remember that your adrenal hormones help control blood sugar.

My cholesterol was up 80 points last spring--over 200. I think my body was doing its best to make adrenal hormones (and thyroid hormones). Or maybe it was up because cholesterol wasn't being converted to those hormones. In either case, I hadn't started a fatty meat fest. I'd been on one for years and my cholesterol stayed fairly low.

Speaking of thyroid hormones, low-fat diets and statin drugs could also account for the rise in thyroid problems: your thyroid hormones are also made of cholesterol. Along with heart disease, diabetes, overweight, acid reflux, and mental health problems, I think we can add thyroid and adrenal problems to the list of disasters that low-fat diets and/or statins have caused.

Sources:
Stop the Thyroid Madness, Updated Revised Edition by Janie A. Bowthorpe, MED.
Adrenal Fatigue: The 21st Century Stress Syndrome by James L. Wilson, ND, DC, Ph.D.
Safe Uses of Cortisol by William McK. Jefferies, MD, FACP

Comments

Janey said…
Where did you put the cortisone cream? I have a night-grinding problem and would love some relief. Thanks.
Lori Miller said…
Your body will absorb it, so you can put it anywhere but your face. You need to avoid putting it on the same place every time. Use a little dab--less than the size of a pea.

A word of caution: if your cortisol is already high, this may make things worse and keep you up at night. If your cortisol is normal or high at night, I'd look into wearing a splint (I used to wear one) and reducing sources of tension and inflammation.
Janey said…
Thank you so much!

Popular posts from this blog

Blog Lineup Change

Bye-bye, Fathead. I've enjoyed the blog, but can't endorse the high-fat, high-carb Perfect Health Diet that somehow makes so much sense to some otherwise bright people. An astrophysicist makes some rookie mistakes on a LC diet, misdiagnoses them, makes up "glucose deficiency," and creates a diet that's been shown in intervention studies to increase small LDL, which can lead to heart disease. A computer programmer believes in the diet and doesn't seem eager to refute it because, perhaps, scientists are freakin' liars and while he's good at spotting logical inconsistencies, lacks some intermediate knowledge of human biology. To Tom's credit, he says it's not the right diet for everyone, but given the truckload of food that has to be prepared and eaten, impracticality of following it while traveling (or even not traveling), and unsuitability for FODMAPs sufferers, diabetics and anyone prone to heart disease (i.e., much of the population), I'm...

Collagen-filled Low Carb Burritos

Low-carb, grain-free Mexican food is hard to find, but it's easy to make your own at home. This recipe has an authentic ingredient: carne de lengua, or beef tongue. Don't be put off: beef tongue is tender, delicious, and full of collagen. Look for it directly from farmers in your area. To cook it, cut it in 1" to 1-1/2" slices and pressure cook for one hour. Enjoy the delicious broth as a bonus. Ingredients 1 slice cooked beef tongue, peeled and cut into small cubes 1 egg wrap (I use these  from Egglife) 1/4 cup cooked black or pinto beans Chili pepper Oregano Garlic (powdered or minced) Cumin Guacamole (with no emulsifiers) Salsa Shredded cheddar cheese Sour cream or homemade cream cheese  with no emulsifiers  Put the egg wrap on a plate and put the beef and beans down the middle of it. Sprinkle with the herbs and spices. Wrap, turn over and microwave for 1-2 minutes. Spoon salsa over the burrito and sprinkle with cheese. Add guacamole and sour cream or homemade crea...

Not Only Cheaper, But Easier

A while back, I wrote about saving money on break time coffee and snacks. I haven't done very well putting it into practice. But a post by James Clear today got me thinking about it again: Warren Buffett uses a two-list system to prioritize things. Check it out --and follow the instructions. Using Buffett's two-list system, two of the goals I ended up with were taking care of myself and saving $400 more per month than I already am. As I said, I've been wanting to save money, and the system made me really focus on this. I came up with 11 money-saving ideas, six of which had to do with food. Buying hamburger in bulk. Ranch Foods Direct sells one-pound packages of 80% lean pastured ground beef in bundles of 20 for a lot less than Whole Foods. Sprouts only carries super-lean beef that's grass-fed, and it's more expensive, too.  Not driving to Whole Foods. Whole Foods is out of my way, and saving a weekly trip saves gas. Coffee at home, tea at work. Tea is fr...

Palpitations Gone with Iron

Thanks to my internet friend Larcana, who alerted me to the connection between iron deficiency and palpitations, I doubled down on my iron supplements and, for good measure, washed them down with Emergen-C. It's a cold medicine with a mega-dose of vitamin C, plus B vitamins and minerals. I don't think vitamin C does anything for a cold (a friend bought the stuff and left it at my house the last time she visited), but vitamin C does help iron absorption. After doubling up on iron in the last three days, I feel back to normal. (I'd already been taking quite a bit of magnesium and potassium, so I probably had sufficient levels of those.) How did I get so low on iron? Maybe it was too many Quest bars instead of red meat when I had odd cravings during my dental infection recently. Maybe because it's too hard to find liver at the grocery store and I haven't eaten much of it lately. Maybe the antibiotics damaged my intestines . And apparently, I'm a heavy bleeder . ...

In Defense of Fast Food

Another modern trend - healthy food should be expensive, not nutrients-dense and preferably exotic, or you would be eating like plebs who live on a dollar McD menu. --Galina L. I don't try to jump over seven-foot hurdles, I look for one-foot hurdles I can step over. --Warren Buffett, pleb who eats at McDonald's Despite all the talk about wild-caught v. farmed, grass-fed v. CAFO and the vilification of fast food, a lot of us plebs benefit simply from carbohydrate restriction. But even though diabetes and obesity are rampant, and carb restriction alone would help millions of people, the impression is out there that you need to eat in a very specific way, far beyond just watching the carbs. Following a low-carb diet is already a high hurdle for many people. If some people want or need to raise the bar for themselves, that's fine with me, but there's no need to turn low-carb into a hurdle that a lot of people can't jump over. Organic produce and grass-fed or p...