Last month I blogged about my friend's grandson "James," a ten-year-old binge eater who was nearly 40 pounds overweight. James's grandmother is a force to be reckoned with; I've been whispering in her ear. She's been reading books from my health collection, and then some: Why We Get Fat, The New Atkins for a New You, Heartburn Cured, The Vegetarian Myth, and Slow Burn. I also mentioned Dr. Atkins' advice for binge eating, which he treated: binge on protein and fat. Disabused of the notion that fat is bad and eating less is good, she's gotten James some snacks like Crystal Light (a no-calorie drink), boiled eggs, celery and peanut butter and apples and yogurt, and labeled them with his name. It seems he's caught on to low-carbing: his grandmother saw that when he fixed a plate for himself, he skipped the hamburger bun and just took meat and salad. She said he played outside all day Sunday (he didn't have that energy before) and looks well. He...
Do-it-yourself health. Low-carb, mostly evolutionary.