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What Happened to the ADA Guidelines to Eat Lots of Carbs?

Awhile back, I was looking at the ADA website (American Diabetes Association) to see their carb recommendations. Oddly, I couldn't find any. No, I didn't imagine having seen dietary recommendations designed to keep diabetics sick and the organization's  medication and sugar sponsors in the clover--they changed their page in August 2017. Here's the old page  via the Wayback Machine from June 2017, recommending 45-60 grams of carbohydrate or even more per meal: Look at the list of junk food on their site from 2017: So how much carbohydrate do they say diabetics should eat? Figure it out yourself! The ADA is a bunch of narcissistic assholes for ever recommending that diabetics--people with a disease of carbohydrate intolerance--eat a baked potato, or a cup of pasta or cake or ice cream at every meal . Don't expect them to ever admit they were wrong. 

Three LC Movies You Should Watch

Fat Head Kids: Stuff About Diet and Health I Wish I Knew when I was Your Age by Tom Naughton. Written for older kids, but has information that will probably be new to a lot of adults. It uses a spaceship as a metaphor for the human body and programming as a metaphor for personal metabolism. Drs. William Davis, Richard Feinman, Ann Childers, John Briffa, Michael Eades, Andreas Eenfeldt, Michael Fox, Dwight Lundell, Robert Lustig and Eric Westman provide interviews through the movie. Love Paleo. This movie was released in 2015, but I hadn't heard about it until recently. Several people--including Dr. John Briffa, discuss the major health improvements they've seen on a paleo diet and why it works.  What's with Wheat? Regular readers already know that wheat in its current form is genetically very different from what it was a few decades ago. What they might not know is that monocrop agriculture  isn't good for the environment, that wheat has glyphos

Be a Vegan and Save the World?

The Lancet has come out with a new report saying "Repent! The End is Near!" These days, that means someone wants you to live on grains, beans, nuts and vegetation to save your health and civilization itself; coming to Jesus for salvation would be absurd to them. But there are flies in the ointment that only a bunch of academics could fail to observe: After being goaded for decades to move towards such a diet, people in developed countries are fatter and more diabetic than ever.  Growing these crops destroys natural habitats, uses fertilizer that depends on fossil fuels, and requires pesticides (even if organically grown).  Much of the land on earth is unsuitable for growing anything but livestock.  Such a diet is nutrient-poor and completely unsuitable for many people. The poorest countries tend to have frequent fighting and ((#%(@!#y governments, not citizens who are oddly unable to figure out what to eat.  Bison, deer, elk, antelope and other game used to roam

23andMe Signs Agreement with Big Pharma, Offers Health App

GlaxoSmithKline, one of the world's largest drug makers, recently bought a $300 million stake in 23 and Me, a genetic testing company . The two also signed an agreement giving GlaxoSmithKline exclusive rights to customer data. The data is de-identified, aggregate customer information. 23andMe recently rolled out Lark, an health app specially geared to your genetics. I was curious what kind of diet advice Lark gave, since 23andMe advised me a year or so ago to limit saturated fat . Here's a screen grab from their video suggesting the new app is programmed with diet advice from the 90s: " Lark Chat: Personal Weight Loss Coach & 24-Hour Nutritionist " by ourLark on Youtube.  Uploaded April 27, 2015. Think about it, though--why SHOULD a company with a relationship to big pharma tell you to put down the bread when doing so may reduce your need for beta blockers (which lower blood pressure), nasal steroids and bronchial drugs, all of which GlaxoSmithKline m

Back on Track!

Finally, after several attempts, I'm back on track with low-carb, real food. I don't know what made the difference, but I'm eating high-fat, low-carb food without (many) palpitations, stomach upset, weird cravings or aversions to foods like oily fish. My diet hasn't been awful for the past three years(!), certainly better than the standard American diet, but I had problems with lower back pain, lack of energy, acne, bloating, and some dental problems. Whatever it was that affected me around the time I moved in 2015 seems to have resolved itself. Maybe it was a combination of stress and the lack of "guts" (think antibiotics due to root canal, due to my bike wreck ) to deal with it. In the course of four years, my father died, I was accused of crimes I didn't commit, had to give up dancing because it hurt my knee, I moved across the country, worked at five different places, my dog Molly died, and my mother died. I should have sought help for my digestiv